Paper Box Packaged Organic Fruit Juice Tropicana Apple Juice

Delicious And Refreshing 330ml/packing wholesale custom Apple juice from Mygou

Apple juice is an inexpensive health-boosting drink and a source of soluble and insoluble fiber.

Apple juice will speed up intestinal peristalsis. If the intestinal peristalsis is abnormal, apple juice will produce gas in the intestinal tract. If the intestines are irritated by food, you can drink ordinary apple juice or a mixture of concentrated fruit juice and water to relieve the irritation.

nutrient content

The content of main nutrients and minerals in freshly squeezed apple juice is shown in the figure "Main Nutrients and Mineral Content of Apple Juice". In addition to containing a large amount of water (87%), protein, lipid and carbohydrates account for a large proportion , respectively 0.12%, 0.4% and 12.2%0".

(1) Carbohydrates

Carbohydrates are one of the main components of apple juice, accounting for more than 95% of the total soluble solids. Fructose and glucose are two main carbohydrates in apple (juice), and their contents are 3.2%-10.5% and 0.17%-4.1%, respectively, and the ratio of fructose and glucose is greater than 2. In addition to these two simple sugars, apple juice also contains considerable amounts of sucrose and sorbitol (polyol), the contents of which are 0.2%-5.6% and 0.16%-1.2%8.

(2) Trace elements

Trace elements participate in the realization of many functions of the human body. Calcium, phosphorus, and magnesium are essential for bone formation and maintenance, and play important roles in neurotransmission, muscle activity, vasoconstriction and relaxation, and maintenance of fluid balance. Calcium deficiency can lead to osteoporosis, and calcium plays an important role in blood clotting. Phosphorus and magnesium play an important role in energy metabolism. In addition, phosphorus, magnesium, copper and zinc are also important coenzyme factors. Plays an important role in the function of the enzyme. Therefore, it is necessary to ensure that the intake of trace elements meets the needs of the human body.