Instant FD Ready To Eat Packaged Food Shrimp Seafood Soup Low Calorie

Shrimp Seafood Soup Instant FD Soup Ready To Eat Packed Food

          Our company ,Mygou (Nanyang) food Ltd.Co. is a newly established food production enterprise led by the professional food research and development team, in Xixia County, Nanyang City, Henn Province, China.We have a sound food safety management system and quality management system.

           We have a professional food research and development team of dozens of people, they are all graduated from famous schools in China, we have a very large laboratory for food research and development, our research and development personnel will repeat experiments, adjust the formula. The professional team is very precise in the research and control of ingredients, in addition to the development of formula is very experienced, the products made on the market by consumers love, if you choose to trust us, it will be a win-win situation. Everyone in our company is full of love for the food industry, and we are a united, passionate, careful and responsible group. Together, for the common goal and forward, in order to customers' praise and the trust of consumers, we always adhere to the "only quality, casting brilliant" belief, the quality and food safety in the first place, for every customer and consumer responsible, to ensure that every person who eats our products can remember us.

          The Product range covers Cake, Cookies, Snacks, Canned food, Mushrooms food, Ready meal, Replacement meal, and Fruit product.

        Shrimp seafood soup instant FD soup ready to eat packed food Description:

       Shrimp seafood soup is a home-cooked dish, very nutritious, can supplement iodine and calcium, coupled with a little onion, is very good for cardiovascular and cerebrovascular.

       Shrimps are rich in protein and calcium. Kelp has the effect of lowering blood pressure and fat and enhancing immunity. This soup has the effect of calcium supplement and enhancing antiviral ability.

       So suitable for a variety of people to eat. Under the epidemic, freeze-dried noodles, freeze-dried preserved egg porridge and other single products have been snapped up, and freeze-dried food is favored by countless consumers due to its "ultra-long standby" characteristics.

       Freeze-drying technology is different from traditional drying and fresh-keeping technology to retain complete nutrition, flavor and taste as far as possible; Strong rehydration, as long as add some water, can be restored to the original state in a few seconds to minutes. Good preservation, can be stored at room temperature for more than a year, very low weight, can greatly reduce transportation costs and so on.

      There is no doubt that freeze-dried food has become a regular part of the modern dinner table. Our company is committed to the research and development of freeze-dried food and produces many kinds of delicious freeze-dried food and soup. We hope that more people can taste these delicious food and save more cooking time without reducing the intake of nutrients.mula can be adjusted according to the customer's requirements.

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