China Mygou Wholesale High Quality Low Price Bulk Sales Dry Packaging Black Fu For All Ages HACCP Certification In 150g

Bulk sales dry packaging black fungus for delicious salad nutritious and good tasting

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Black fungus is not only smooth and delicious, delicious, but also rich in nutrition. It enjoys the reputation of "meat in vegetarian food" and "king of vegetarian food", and is a well-known tonic. According to relevant investigation and analysis, every 100g of fresh fungus contains 10.6g of protein, 0.2g of fat, 65.5g of carbohydrates, 7g of cellulose, and also contains thiamine, riboflavin, niacin, carotene, calcium, phosphorus, iron, etc. A variety of vitamins and minerals, among which the iron content is the most abundant, 185mg of iron per 100g fresh fungus, more than 20 times higher than celery with the highest iron content in leafy vegetables, and more iron than animal food The pork liver with the highest amount is nearly 7 times higher.