Place of Origin: | China |
Brand Name: | mygou |
Certification: | HALAL;BRC;IFS |
Minimum Order Quantity: | 10 CTN |
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Price: | negotiate |
Packaging Details: | carton |
Delivery Time: | 15days |
Payment Terms: | L/C, D/A, D/P, T/T, Western Union, MoneyGram |
Supply Ability: | 2000 tons per month |
Packaging: | Tin Canned | Texture: | Soft |
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Weight: | 150g | Shelf Life: | 24 Month |
Feature: | Low Fat | Port: | Shanghai |
High Light: | Hard Boiled Egg Yolk Cookies,150g Italian Egg Yolk Cookies |
150g Italian Hard-boiled Egg Yolk Cookies MOQ 100 CTN sweet taste various vitamins with certificate
Italian Hard-boiled Egg Yolk biscuit, originated in Italy, is a novice-level biscuit. This biscuit does not use a lot of tools or special materials. Italian Hard-boiled Egg Yolk biscuit has a simple and plain appearance, but it tastes crispy and delicious.
Italian Hard-boiled Egg Yolk biscuit are mainly made of low-gluten flour, cornstarch, powdered sugar, butter, and cooked egg yolks. The appearance is simple and plain, and the taste is crispy and delicious.
Element:
plain flour caster sugar
Butter baking powder
Cumin milk
egg salt
nutrient content
Content reference | Content per 100g |
Energy | 467 kcal |
Protein | 6.1 g |
Fat | 18.8 g |
Cholesterol | 117 mg |
Saturated fatty acid | 11.1 g |
Polyunsaturated fatty | 5.5 g |
Monounsaturated Fatty acids | 1 g |
Carbohydrates | 68.9 g |
Sugar | 20.2 g |
Dietary fiber | 0.8 g |
Folic acid | 125 μg |
Sodium | 239 mg |
Magnesium | 12 mg |
Phosphorus | 102 mg |
Potassium | 111 mg |
Calcium | 29 mg |
Iron | 2.2 mg |
Zinc | 0.38 mg |
Vitamin A | 165 μg |
Vitamin B1 | 0.37 mg |
Vitamin B2 | 0.34 mg |
Niacin(niacinamide) | 3.19 mg |
Vitamin B6 | 0.04 mg |
Vitamin B12 | 0.36 μg |
Vitamin D | 0.4 μg |
Vitamin E | 0.58 mg |
Vitamin K | 1.7 μg |
Contact Person: roland
Tel: 15839348903