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150g Packing Delicious Soda Crackers With Certification MOQ 10CTN

150g Packing Delicious Soda Crackers With Certification MOQ 10CTN

  • 150g Packing Delicious Soda Crackers With Certification MOQ 10CTN
  • 150g Packing Delicious Soda Crackers With Certification MOQ 10CTN
  • 150g Packing Delicious Soda Crackers With Certification MOQ 10CTN
150g Packing Delicious Soda Crackers With Certification MOQ 10CTN
Product Details:
Place of Origin: China
Brand Name: mygou
Certification: HALAL;BRC;IFS
Payment & Shipping Terms:
Minimum Order Quantity: 10 CTN
Price: negotiate
Packaging Details: carton
Delivery Time: 15days
Payment Terms: L/C, D/A, D/P, T/T, Western Union, MoneyGram
Supply Ability: 2000 tons per month
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Detailed Product Description
Texture: Semi-soft Feature: Low Fat
Taste: Salty Packaging: Bag
Age: All-age Brand: Mygou
High Light:

delicious soda crackers With Certification

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150g packing delicious soda crackers

150g packing delicious soda crackers with certification MOQ 10CTN

 

Soda cookies/biscuits are foods made from wheat flour, soda powder, butter and so on. The production method is to add yeast to part of the wheat flour first, then adjust it into a dough, add the rest of the wheat flour after a long time of fermentation, and then shape the cookies after a short period of fermentation. These biscuits are generally sweet biscuits. Contains sodium bicarbonate.

 

The contents of calcium and iron in soda crackers increased after adding whole wheat flour, but different additions of whole wheat flour had little effect on the content and digestibility of calcium and iron ions in whole wheat soda crackers, and with the increase of whole wheat flour, Digestibility will decrease slightly.

Adding a certain amount of whole wheat flour to soda biscuits had a significant effect on the contents of ash, total dietary fiber and phytic acid. Whole wheat flour has a higher ash content, much higher than regular flour, so the ash content in soda crackers increases with the addition of flour, which effectively proves that the addition of whole wheat flour can increase the baking properties of soda biscuits, etc. Mineral content of food.

Adding a certain amount of whole wheat flour to soda biscuits can also effectively increase the content of total dietary fiber, which is closely related to the content of dietary fiber in whole wheat flour, and the content of dietary fiber increases with the increase of whole wheat flour, the highest Up to 33.4%.

 

Content reference Content per 100g
Energy 408 Kcal
Protein 8.4 g
Fat 7.7 g
Carbohydrates 76.2 g
Sodium 312 mg
Magnesium 20 mg
Phosphorus 69 mg
Potassium 82 mg
Iron 1.6 mg
Copper 0.18 mg
Zinc 0.35 mg
Selenium 39.3 μg
Vitamin B1 0.03 mg
Vitamin B2 0.01 mg
Niacin(niacinamide) 0.4 mg
Vitamin E 1.01 mg

 

150g Packing Delicious Soda Crackers With Certification MOQ 10CTN 0

Contact Details
mygou (nanyang)food co., LTD.

Contact Person: roland

Tel: 15839348903

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Tel:86-158-39348903
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